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Beef cattle feeding and nutrition

Por: California : Academic Press Limited, 1995Edición: 2a. edDescripción: 387 páginasTipo de contenido:
  • texto
Tipo de medio:
  • no mediado
Tipo de soporte:
  • volumen
ISBN:
  • 0-12-552052-2
Tema(s): Clasificación CDD:
  • 636.2 / W195B
Contenidos:
Breeding her nutrition and management, cap.11
Cattle finishing sistems, cap.16
Computer programming of beef cattle diets, cap.5
Concentrates for beef cattle, cap.10
Economics of cattle feeding, cap.18
Environmental and housing effects on feedlot cattle performance, cap.19
Feeding stochker cattle, cap.15
Feedlot disease, cap.17
Forages and environmental effect on brood cows, cap.12
Making hay and haylage, cap.8
Milk production and calf performance, cap.13
Mineral requirements of beef cattle, cap.3
Pasture and forages, cap.7
Protein requirements of beef cattle, cap.4
Rumen physiology and energy requirements, cap.1
Silage and crops for silage
Starting cattle on feed, cap.14
The effect of processing on the nutritive value of feedstuffs for beet cattle, cap.6
Vitamin requirements of beef cattle, cap.2
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Tipo de ítem Biblioteca actual Colección Signatura topográfica Copia número Estado Fecha de vencimiento Código de barras
Libro general Libro general Biblioteca Uniagraria General 636.2 / W195b (Navegar estantería(Abre debajo)) Ej. 1 Disponible 0100005798

Breeding her nutrition and management, cap.11

Cattle finishing sistems, cap.16

Computer programming of beef cattle diets, cap.5

Concentrates for beef cattle, cap.10

Economics of cattle feeding, cap.18

Environmental and housing effects on feedlot cattle performance, cap.19

Feeding stochker cattle, cap.15

Feedlot disease, cap.17

Forages and environmental effect on brood cows, cap.12

Making hay and haylage, cap.8

Milk production and calf performance, cap.13

Mineral requirements of beef cattle, cap.3

Pasture and forages, cap.7

Protein requirements of beef cattle, cap.4

Rumen physiology and energy requirements, cap.1

Silage and crops for silage

Starting cattle on feed, cap.14

The effect of processing on the nutritive value of feedstuffs for beet cattle, cap.6

Vitamin requirements of beef cattle, cap.2

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