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Nutrigenomics and nutrigenetics in functional foods and personalized nutrition

Por: Estados Unidos De America Crc Press 2014Descripción: 433 páginasTipo de contenido:
  • texto
Tipo de medio:
  • no mediado
Tipo de soporte:
  • volumen
ISBN:
  • 978-1-4398-7680-0
Tema(s): Clasificación CDD:
  • 615.8 / F37n
Contenidos:
Nutrigenetics and nutrigenomics: importance for functional foods and personalized nutrition, Cap.1 Variation in solute transporter genes affecting micronutrient solute transport and human health, Cap.2 Genetic variants in the omega-6 and omega-3 fatty acid metabolic pathway: their role in the determination of nutritional requerements and chronic disease risk, Cap.3 Nutrigenomic approaches to unraveling the physiologycal effects of complex foods, Cap.4 Modulating the risk of cardiovascular disease through nutrigenetics, Cap.5 Modulating the risk of obesity and diabetes through nutrigenetics, Cap.6 Nutrigenetics and crhns disease, Cap.7 Microbiome and host interactions in inflammatory bowel disease relevance for personalized nutrition, Cap.8 Importance of cell-specific gene expression patterns for understanding nutrient and gene interactions in inflammatory bowel diseases, Cap.9 Data mining and network analysis: potential importance in nutrigenomics research, Cap.10 Metabolomics: and important tool for assedding state of health and risk of disease in nutrigenomics research, Cap.11 Epigenetics, what role could this play in functional foods and personalised nutrition, Cap.12 Foodmics to study efficacy of human dietary interventions proof of principle study, Cap.13 Considerations in estimating genotype in nutrigenetics studies, Cap.14 Bringing nutrigenomics to the food industry, industry academia partnerships as an important challenge, Cap.15 Commercialisation and potential of nutrigenetics and nutrigenomics, Cap.16 Briging nutrigenomics to the public, is direct to consumer testing the future of nutritional genomics, Cap.17 Nutritional genomics in practice interaction with health professionals in bringing nutrional genomics to the public, Cap.18 Harvesting normative potential for nutrigenomic research, Cap.19 Public health context for nutrigenomics and personalized nutrition, Cap.20 Nutrigenomics and public health, Cap.21
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Tipo de ítem Biblioteca actual Colección Signatura topográfica Copia número Estado Notas Fecha de vencimiento Código de barras
Libro general Libro general Biblioteca Uniagraria Documentos 615.8 / F37n (Navegar estantería(Abre debajo)) Ej. 1 Disponible 21267
Libro general Libro general Biblioteca Uniagraria General 615.8 / F37n (Navegar estantería(Abre debajo)) Ej. 2 Disponible 10 0100019278

Nutrigenetics and nutrigenomics: importance for functional foods and personalized nutrition, Cap.1 Variation in solute transporter genes affecting micronutrient solute transport and human health, Cap.2 Genetic variants in the omega-6 and omega-3 fatty acid metabolic pathway: their role in the determination of nutritional requerements and chronic disease risk, Cap.3 Nutrigenomic approaches to unraveling the physiologycal effects of complex foods, Cap.4 Modulating the risk of cardiovascular disease through nutrigenetics, Cap.5 Modulating the risk of obesity and diabetes through nutrigenetics, Cap.6 Nutrigenetics and crhns disease, Cap.7 Microbiome and host interactions in inflammatory bowel disease relevance for personalized nutrition, Cap.8 Importance of cell-specific gene expression patterns for understanding nutrient and gene interactions in inflammatory bowel diseases, Cap.9 Data mining and network analysis: potential importance in nutrigenomics research, Cap.10 Metabolomics: and important tool for assedding state of health and risk of disease in nutrigenomics research, Cap.11 Epigenetics, what role could this play in functional foods and personalised nutrition, Cap.12 Foodmics to study efficacy of human dietary interventions proof of principle study, Cap.13 Considerations in estimating genotype in nutrigenetics studies, Cap.14 Bringing nutrigenomics to the food industry, industry academia partnerships as an important challenge, Cap.15 Commercialisation and potential of nutrigenetics and nutrigenomics, Cap.16 Briging nutrigenomics to the public, is direct to consumer testing the future of nutritional genomics, Cap.17 Nutritional genomics in practice interaction with health professionals in bringing nutrional genomics to the public, Cap.18 Harvesting normative potential for nutrigenomic research, Cap.19 Public health context for nutrigenomics and personalized nutrition, Cap.20 Nutrigenomics and public health, Cap.21

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