Paltrinieri, Gaetano <br/><br/>
Small-scale processing of native and introduced amazonian fruits and vegetables 

 - 260 páginas 
 -  Papel 
<br/><br/>Formulations, cap.4 General background, cap.1 Photographic displays of raw, materials, equipment and processing phases, cap.5 Small scale processing, cap.2 Training the microentrepreneur, cap.3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Frutas tropicales - produccion<br/>Procesamiento de alimentos<br/>Tecnologia de alimentos
<br/><br/><label>Dewey Class. No.: </label>664.8 / P15S