| 000 | 01338 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20240809125852.0 | ||
| 008 | 130129s mx r 000 spa d | ||
| 020 | _a0-85199-801-1 | ||
| 035 | _a14244 | ||
| 040 |
_aUniagraria _bspa _erda |
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| 082 | 0 | 4 | _a664.02 / B874p |
| 100 | 1 | _aBurg, Stanley P. | |
| 245 | 1 | 0 | _aPostharvest physiology and hypobaric storage of presh produce |
| 264 |
_aMassachussetts _bCabi Publishing _c2004 |
||
| 300 | _a654 páginas | ||
| 336 |
_atexto _btxt _2rdacontent |
||
| 337 |
_ano mediado _bn _2rdamedia |
||
| 338 |
_avolumen _bnc _2rdacarrier |
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| 505 | 0 | _aIntroduction, cap.1 Origins of the LP concept, cap.2 Gas and vapour mass transport, cap.3 Oxygen, carbon dioxide, ammonia and cyanide, cap.4 Ethylene, cap.5 Heat transfer and water loss, cap.6 Postharvest diseases and physiological disorders, cap.7 Insect quarantine, cap.8 Technical difficulties associated with laboratory hypobaric research, cap.9 Horticultural commodity requirements, cap.10 Meat storage, cap.11 Warehouse design, cap.12 Intermodal container design, cap.13 Conclusions, cap.14 Appendix, cap.15 | |
| 598 | _a10 | ||
| 650 | 4 | _aConservacion de alimentos | |
| 650 | 4 |
_aFrutas _vFisiologia |
|
| 650 | 4 |
_aFrutas y hortalizas _vAlmacenamiento |
|
| 650 | 4 |
_aFrutas _vPostcosecha |
|
| 650 | 4 |
_aVegetales _vPostcosecha |
|
| 999 |
_c30512 _d30512 |
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